with olive oil & oregano
with olive oil & oregano
(yellow cheese)
with grilled tomato
with tomato marmalade
(hard cheese)
(tomato, feta cheese, yellow cheese)
(bacon, mushrooms, thick cream, cheese)
(feta cheese, yellow cheese)
(feta cheese, yellow cheese, tomatoes, peppers, spicy peppers, paprika)
with tzatziki
with honey and sesame
wakame and sweet chilli sauce
(olive oil & oregano)
(fish roe spread)
(yoghurt, cucumber and garlic spread)
(cucumber, tomato, onion, peppers, feta cheese, olives, rock samphire, capers)
Traditional Cretan Dakos with tomato, olives, rocket, and creamy cheese.
(lettuce mix, cherry tomatoes, sun-dried tomatoes, grated feta, balsamic sauce with honey)
Lettuce mix, cherry tomatoes, onions, parmesan flakes, roast vegetables, and balsamic sauce.
(lettuce mix, cherry tomatoes, grilled prawns, pesto sauce)
(iceberg, chicken, bacon, sweet corn, cherry tomatoes, parmesan flakes, Caesar's sauce)
Spinach, nuts, manouri cheese, grapes, balsamic sauce.
(cabbage, carrot, peppers, celery)
with garlic
(cheese, tomatoes, peppers)
(saganaki)
(saganaki with a variety of seafood)
Perfectly grilled sardines, bursting with flavor.
Crispy fried anchovies, deliciously seasoned.
Red mullet, fried or grilled to perfection.
Grilled swordfish steak, a seafood lover's delight.
Delicious gilt-head bream, grilled for maximum flavor.
Freshly grilled sea bass, a classic seafood choice.
Grilled red snapper full of flavor and texture.
Crispy fried cod, a classic favorite.
(veal-pork)
(Greek meatballs)
(onion, red and green peppers, mushrooms)
Premium veal steak, expertly grilled.
(for 2)
Black Angus sirloin served with country potatoes and asparagus.
Black Angus fillet with country potatoes and asparagus.
* All meat dishes are served with fried potatoes and a green salad.
(bacon, mushrooms, sour cream)
Rich and meaty bolognese sauce over pasta.
(shrimps, mussels, squid)
(tomato, olives, peppers, feta cheese, onion)
(bacon, cucumber, tomatoes, onions, peppers)
(vegetable stock, rice, onion, carrot)
(fish medley, carrots, marrow, potato, celery, onion)
(veal, potato, carrot, celery, red pepper, onion)
without anise
with anise
Moschofilero
Asyrtiko, Sauvignon Blanc
Cabernet Sauvignon, Merlot, Sangiovese
Athiri, Asyrtiko, Roditis
Sauvignon Blanc
Muscat Alexandria, Athiri Halkidiki
Sauvignon Blanc
Open every day in Metamorfosi for lunch and dinner. Reservations are recommended during the summer season.
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